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Main Priorities of Development of Canning Industry in Azerbaijan

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dc.contributor.author Abbasov, V.
dc.contributor.author Shukurova, E.
dc.date.accessioned 2023-06-09T16:49:22Z
dc.date.available 2023-06-09T16:49:22Z
dc.date.issued 2022
dc.identifier.other UDC 634+664.8+339.5(479.24)
dc.identifier.uri http://hdl.handle.net/123456789/9730
dc.description Abbasov V. Main Priorities of Development of Canning Industry in Azerbaijan / V. Abbasov, E. Shukurova // Економічний вісник Донбасу : наук. журн / Гол. ред. Н. В. Трушкіна - 2022. - №4 (70). – С.17-21. uk_UA
dc.description.abstract The article discusses the role and importance of foreign trade relations in the development of the canning industry in Azerbaijan and the main priorities for its development, applies the method of comparative analysis of the production, import and export potential of canned fruit and vegetables and canned juices, considers arrangements for the implementation of the main directions taken in this area, as well as the share of individual countries in the export of local products, in accordance with the procedure for conducting a regulatory impact assessment in relation to the studying issues. At the same time, the activity of a more efficient agrarian market for the country is studied in order to form the export potential of canning industry products, to create more significant areas for the import-export of canning production, and the studies are carried out to ensure the formation and efficiency of the import-export system. uk_UA
dc.language.iso en uk_UA
dc.publisher ДЗ "Луганський національний університет імені Тараса Шевченка" uk_UA
dc.title Main Priorities of Development of Canning Industry in Azerbaijan uk_UA
dc.type Article uk_UA


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